Campo Sur, S. Coop.

This is where it grew

Field Las Palas · 5.5 ha · Torre-Pacheco, Murcia, Spain

Romaine lettuce

Harvested 4 October, 11:53 · Campo de Cartagena

PRGrown byPedro José Ros Meroñomember of the cooperative since 2011

1,390

km to Paris

27

hours from field to market

29

litres of water per kilo, drip irrigated

1.3

°C at most in the cold chain

Its journey

  1. Picked by hand4 October, 11:53
  2. Vacuum-cooled at the packhouse4 October, 14:17
  3. Passed quality control4 October, 15:59
  4. Left in a refrigerated truckexpected 4 October, 18:53
  5. Arrived at the market · Parisexpected 5 October, 14:53
Lot LT-0410 · 1,460 kgTraceability by Lotea